Large Party Booking Guidelines
GENERAL INFORMATION & GUIDELINES FOR PARTY ORGANISERS
GUEST SUPPLIED CAKE / WINE
All food and beverage consumed at the Six Mile Pub
Your Event Booking requires a menu choice and an approximate number of guests attending your event 14 days prior to your function with a final guaranteed number confirmed 7 business days prior to the event. You will be charged the guarantee or the actual number of guests served, whichever is greater.
An accurate guest count will allow us to staff appropriately to provide you
If any guests in your group have food allergies, you MUST inform us of necessary service details such as names of the guests and the nature of their allergies, in order for us to take the necessary precautions when preparing their food. We will always provide the utmost care but cannot under any circumstance guarantee that no allergic reaction may occur.
A non-refundable deposit of $20 per seat booked is required to confirm all bookings of 25 guests or more during peak times. This deposit may be applied to the bill minus any Minimum Charge per empty seat for absentee guests.
17% Gratuity ( of
Events cancelled within 72 hours of the reservation time will not be entitled to any refunds. Any payment or deposit made will be applied towards a future event at the Pub.
BAND / DANCE FLOOR CHARGES
If you wish to include any activity such as a Live Band
AUDIO VISUAL EQUIPMENT RENTAL
LCD Projector with Projection Screen: $100.00 PA System: $50.00
ROOM BOOKING MINIMUM SPENDS
Minimum Spends apply ONLY if you wish to book an entire room without having the number of guests to fill every seat in that room.
|Minimum Spends||10am-4pm (Mon-Sun)||4pm-12am (Sun-Thurs)||4pm-12am (Fri & Sat)|
ENTIRE PUB FOR PRIVATE EVENT: $15,000 ( 11am – 5pm / 6pm – 12am, Sun to Thur )
Minimum spends will be combined for events lasting more than
Hours of Operation
MON & TUES
WEDS & THURS
12:00pm – 8:00pm
12:00pm – 9:00pm
11:00am – 9:00pm
11:00am - 8:00pm
Sat & Sun 11am - 2pm
Daily 3pm - 6pm
Christmas Eve (Dec 24): 12pm to 5pm
Christmas Day (Dec 25): Open for Pre-Order Turkey Dinner Pick Up Only: 3pm to 5pm
Boxing Day (Dec 26): 11am to 9pm (Christmas Brunch: 11am to 2pm)
Sunday (Dec 27): 11am to 8pm (Christmas Brunch: 11am to 2pm)
494 Old Island Hwy at Six Mile Rd
Victoria, B.C. Canada V9B 1H5
Phone: (250) 478-3121
Fax: (250) 478-8765
Drop Us a Line
Let us know if you have any questions!